Charlotte - a delicious and fresh instant cake. In summer, such a cake is very convenient and profitable to cook!
Pick your recipe
You will need
- For the test:
- - 6 eggs
- - 2-3 glasses of sugar
- - 3-4 cups flour
- For filling:
- - apples
- To decorate:
- - berries
- - icing sugar
Instruction manual
1
We take six eggs, separate the yolks from the proteins. Beat the yolks until smooth with sugar, and beat the whites until a thick white foam. Then we combine these masses and mix well, slowly adding flour. The biscuit is ready!
2
Apples need to be cut into thin circles and lay in layers on a baking tray, oiled. After that, the finished biscuit should be evenly placed on top of the apples and sent to the preheated oven for 30-40 minutes.
3
If desired, the cake can be decorated with icing sugar and berries. Good appetite!