Soup is a dish necessary for proper nutrition. It is prepared on meat, mushroom, cheese or fish broth. Some soups take a long time to cook. But you can cook a delicious soup quickly. Serve one of the recipes for lunch, and see for yourself.
Pick your recipe
You will need
-
- Soup with vermicelli and egg:
- 2 liters of water;
- butter;
- 4 chicken eggs;
- 2 onions;
- vermicelli;
- salt.
- Cheese soup:
- potatoes;
- bow;
- carrot;
- processed cheese;
- water;
- salt.
- Soup with crab sticks:
- 1 liter of water;
- 1 onion;
- 1 carrot;
- 3 potatoes;
- 100 g of crab sticks;
- 1 tablespoon of dill;
- vegetable oil.
Instruction manual
1
Soup with Vermicelli and Egg
Hard boil 4 chicken eggs. Cool them in cold water, peel and cut into small cubes.
2
Peel and finely chop 2 large onions. Sauté them until golden brown in butter.
3
Pour 2 liters of water into a three-liter pot. Bring it to a boil.
4
Put a large handful of vermicelli in boiling water.
5
Put the fried onions in the pan as soon as the vermicelli boils.
6
Salt the soup to taste and cook over low heat until the vermicelli is cooked.
7
Put chopped boiled eggs in the soup and turn off the heat. Light noodle soup is ready.
8
Cheese soup
The amount of ingredients for this soup depends on the size of the pot and the number of servings needed.
9
Peel the onions and carrots. Cut the onions into quarters of rings, grate the carrots on a coarse grater.
10
Fry the onions and carrots until cooked with a small amount of vegetable oil.
eleven
Peel the potatoes, rinse, cut into small cubes. Rinse the chopped potatoes in cold water.
12
Grate processed cheese at the rate of 50 g per serving of soup.
thirteen
Pour water into a saucepan and bring it to a boil.
14
Put potatoes in boiling water, wait for it to boil.
fifteen
Put carrot and onion frying in a pot of boiling potatoes.
16
Add the grated curds to the soup and cook until the cheese is completely melted. Salt the soup to taste.
17
Serve cheese soup with white bread croutons.
18
Crab Stick Soup
Peel and wash 1 onion and 1 carrot. Finely chop the onion, grate the carrots on a medium grater.
19
Fry onions and carrots in vegetable oil.
20
Peel 3 potatoes, wash them, finely chop and rinse again.
21
Cut 100 g of crab sticks into circles.
22
Boil 1 liter of water in a saucepan.
23
Put potatoes in boiling water. After boiling, add frying, mix everything.
24
Put crab sticks in boiling soup. Salt the soup to taste and sprinkle 1 teaspoon of dry dill in it.
25
Simmer the soup until the potatoes are cooked.
26
Serve soup with sour cream or mayonnaise.
Bon Appetit!