A hearty and tasty salad that will decorate any festive table. It is also quite simple to prepare and very beautiful in appearance.
Pick your recipe
You will need
- - 400 g of crab sticks
- - 5 pieces. eggs
- - ½ jars of pineapple
- - 100 g of cheese
- - 1 can of corn
- - mayonnaise
Instruction manual
1
Boil hard-boiled eggs in salted water. Cool. Open a jar of pineapple, drain unnecessary water and chop the fruit finely enough. Mix it with mayonnaise. In order for the salad to have a beautiful appearance, use a ring. Put a mixture of pineapple and mayonnaise in a ring.
2
Chop the crab sticks and add mayonnaise, mix. Cover the pineapples with a layer of crab sticks. Grate the cheese on a fine grater and add the eggs dressed with mayonnaise to it. This will be the third layer of salad.
3
Strain off excess water from a can of corn and season the corn with mayonnaise. Cover the salad with this mixture. Garnish the salad with crab circles that can be made using the apple core remover. You can also use parsley to refresh the salad with herbs. Let the salad brew before serving. It is very important!