Everyone is used to boiling rice - it turns out to be a quick side dish, but you can then fry boiled rice! Cooking fried rice with shrimp is easy - in just twenty minutes!
Pick your recipe
You will need
- - boiled rice - 700 grams;
- - two eggs;
- - fresh shrimp - 250 grams;
- - canned corn, green peas, red bell pepper - 50 grams each;
- - two stalks of green onions;
- - olive oil, soy sauce - to taste.
Instruction manual
1
Beat raw eggs a little, salt and pepper.
2
Heat a spoonful of oil in a pan, pour the beaten eggs. Prepare the omelet, then mix it, put on a plate, set aside.
3
Heat olive oil in the same bowl, put chopped bell pepper, peas, corn, and fry for two minutes together. Add peeled shrimp, fry for another two minutes.
4
Put rice in a frying pan, fry together for three minutes, the shrimp should turn pink during this time.
5
Mix, add scrambled eggs, chives, soy sauce. Mix again, warm a little and send to the table!