This recipe is for everyone who loves homemade sweets, but does not want to mess with the dough and stand at the stove. This cake is very easy to prepare without baking.
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You will need
- - 15 pieces of cookies,
- - 200 g of butter,
- - 250 g of sugar,
- - 200 g of cottage cheese,
- - 2 tbsp cocoa,
- - 125 g of milk,
- - canned peaches.
Instruction manual
1
First you need to beat the cottage cheese with 100 g butter and 1/2 cup sugar.
2
The remaining oil must be ground with cocoa and the second half of a glass of sugar until it is dissolved.
3
On the foil you need to lay out cookies and mark its perimeter on the substrate.
4
After that, the cookies are removed and the icing is spread over the outlined area in an even layer.
5
Cookies should be dipped in milk and put on icing. Spread it with an even layer of curd cream.
6
In the middle, put slices of canned peaches (you can fresh).
7
Then you need to alternately raise the edges of the foil and wrap the consistency of a house.
8
After that, the cake should be refrigerated for 3-4 hours.
9
After the time has passed, the foil must be removed and the cake cut into pieces.