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Siberian dumplings: a recipe for cooking at home

Siberian dumplings: a recipe for cooking at home
Siberian dumplings: a recipe for cooking at home

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Siberian dumplings are prepared quite simply and easily. Nourishing, mouth-watering dumplings. If you want to please guests, then be sure to try Siberian dumplings.

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Ingredients for Stuffing:

- 500 grams of minced meat (pork, beef, turkey)

- 250 grams of onions

- 2-3 cloves of garlic

- 1 tablespoon of salt

- 1 teaspoon black pepper

- red pepper (to taste and desire)

- 50 ml of water

Ingredients for the dough:

- 125 ml of water

- 1 tablespoon of salt

- 125 ml of milk

- 1 egg

- 2-3 tablespoons of vegetable oil

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