No bread purchased can be compared to taste with homemade bread.
Garlic cakes are delicious, quick and easy.
prepare, fit almost all first
dishes.
Pick your recipe
You will need
- - 500 g of kefir
- - 1 egg
- - 1 tsp soda
- - 2 - 3 cups flour
- - garlic
- - some vegetable oil
- - salt
Instruction manual
1
Sift 2 cups flour, add the egg, mix.
2
Add soda, salt and mix.
3
Add more flour, knead the dough.
It should not stick to your hands, it should turn out soft and gentle.
4
Roll the cake, grease it with butter, pour a little finely chopped garlic in the middle.
Fold the cake with an envelope and roll it out again. Poke a fork several times to make it better fried.
Give the cake a round shape with your hands, fry in a pan on both sides.
Useful advice
You can not add garlic, eat it with honey or jam.