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Recipes

Light vegetable soup

Light vegetable soup
Light vegetable soup

Video: Clear Vegetable Soup Recipe | Quick & Healthy Vegetarian Soup Recipe by Shilpi 2024, July

Video: Clear Vegetable Soup Recipe | Quick & Healthy Vegetarian Soup Recipe by Shilpi 2024, July
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Such a soup is a delicious salvation for girls preparing a figure for the beach season.

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You will need

  • For 6 servings:

  • - 1 onion;

  • - 2 liters of water;

  • - 1 tsp butter;

  • - 3 potatoes;

  • - 1 carrot;

  • - 300 g of broccoli;

  • - 1 zucchini;

  • - 2 feathers of green onions;

  • - 2 sprigs of parsley;

  • - salt pepper.

Instruction manual

1

Wash and peel the vegetables. Cut zucchini, onions and carrots into half rings, potatoes into cubes. Crush the garlic.

2

In a large saucepan over medium heat, heat the butter. Fry the onion for 3 minutes. Add garlic and cook another 2 minutes.

3

Pour water into the pan, put potatoes, zucchini and carrots in it. Bring the soup to a boil. Boil it over low heat until the vegetables are tender. Season with salt and pepper.

4

Add broccoli, cook for 3 minutes. Then put chopped greens and remove the pan from the heat.

note

Cooking this soup will take you no more than 30 minutes, in each serving 135 Kcal.

Useful advice

A spoonful of butter will not hurt you, but it will add a little fat. However, it can be replaced with olive or sunflower oil.

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