Well, who doesn’t like to eat cake? Any feast is accompanied by this sweetness. A get-together with friends almost always ends with the joint eating of this sweet miracle. But, not knowing the rules for choosing cakes, you can make a mistake and get adverse consequences.
Pick your recipe
Any cake or cake requires proper storage. As sad as it may seem, a fairly large number of people ended up in the hospital, eating a dessert with improper storage. The composition of cakes and pastries provides small microorganisms with favorable conditions for reproduction, so you need to carefully monitor the fulfillment of all storage conditions, while the appearance remains the same as if it were a fresh cake. To protect yourself, let's find out how to choose a quality dessert.
Before you buy a cake, you need to pay attention to the place of storage of sweets. The appearance of the cake is not such a major factor. It is better to pay attention to shop windows, as well as temperature differences. If there are small drops of water on the box, you should not buy such a cake, as it was contained incorrectly. The cake should be in plastic or cardboard packaging. Also, of course, you need to look at the marking, where the terms and conditions of storage are written. Cakes of home origin must be eaten quickly, and cakes of industrial production are stored a little longer thanks to preservatives.
Another factor in choosing a dessert is the reputation of the manufacturer, cafe, or store selling you the cake. Closely monitor which cakes or pastries are bought better, what your friends buy, and, of course, pay attention to the composition of the confectionery, because some additives are dangerous to health.
Special equipment should be in the cafe for storage of confectionery. Both in expensive and in simple cafes you can find refrigerated display cases. They have the necessary equipment for the proper storage of confectionery products, compliance with storage conditions. In order for customers to want to buy dessert, it is beautifully presented in these very windows. By these indicators, one can also judge the attitude of sellers to their customers, and therefore the quality of the product itself.