Rice cakes are a diet pastry that can be a good alternative to traditional bread. Serve such cakes can be with sauces or all kinds of fillings.
Pick your recipe
You will need
- - 1 chicken egg;
- - 1 teaspoon of vegetable oil;
- - 350 grams of rice flour;
- - 1 teaspoon of granulated sugar;
- - 1 teaspoon of salt;
- - 150 milliliters of water;
- - ghee;
- - 300 grams of minced meat;
- - 2 onions;
- - 2 bell peppers;
- - 2 cloves of garlic;
- - 3 tablespoons of tomato paste;
- - 1 tablespoon of balsamic vinegar;
- - spices;
- - salt.
Instruction manual
1
To prepare the rice cake dough, prepare a deep bowl. In this bowl, combine the egg with granulated sugar and salt. Mash and mix the ingredients well until smooth. Beat the egg mixture lightly with a fork, then add water to it and mix again.
2
Add flour to the mixture. Knead soft elastic dough, then form a ball of rice cake dough. Cover the bowl with a kitchen towel or cling film and leave it for 30-40 minutes to stand.
3
At the end of time, take the dough and divide it into four equal parts. Roll each part into a ball, and then make pellets from balls. To do this, just roll out the dough with a rolling pin so that their diameter is 15-20 centimeters.
4
Heat a little vegetable oil in a pan; the pan should be almost dry. Take turns frying each pan on both sides in a pan. When you shift the tortilla to the other side, put a small piece of butter on top of it.
5
If you want to serve rice cakes with a filling, start cooking it. To do this, peel and wash fresh vegetables, dry them on a paper towel.
6
Chop the onion into small pieces and fry it in vegetable oil in a preheated pan. Finely chop the bell pepper and add it to fry to the onion. After the characteristic smell of stewed vegetables appears, add minced meat to them.
7
Add tomato paste to the minced meat and vegetables, mix, salt the stuffing, add spices and chopped garlic. Fry the filling for another 10-15 minutes, at the end add balsamic vinegar.
8
Put the meat filling on a hot cake, you can sprinkle a little grated cheese on top. If desired, you can season the filling with a small amount of sour cream and herbs. Roll the tortilla stuffed into a roll and serve.
note
In the process of making pancakes, butter is often added directly to the dough, but it is not recommended to add butter to the rice cake dough, otherwise it will darken and lose its elasticity.
You can cook spicy rice cakes by adding herbs, spices or garlic to the dough in advance.
Rice flour baked goods are recommended to be stored separately from products made from wheat and rye flour.
Useful advice
If you cook rice cakes for the reason that they are very dietetic, then the filling should be done accordingly. For these purposes, you can use honey, cheese, cottage cheese, herbs, vegetables, mushrooms or dietary white meat.