The combination of cottage cheese and apples is always healthy and tasty. If this wonderful duo is supplemented with shortcrust pastry and fragrant cinnamon, then the festive mood will add to the described advantages.
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You will need
- For ten servings:
- - 1 kg of apples;
- - 500 g of cottage cheese;
- - 200 g margarine;
- - 2 cups of wheat flour;
- - 1.5 cups of sugar;
- - 100 g sour cream;
- - 4 eggs;
- - 1 teaspoon of baking powder;
- - a pinch of cinnamon.
Instruction manual
1
For the test, crush three egg yolks with 0.5 cups of sugar, then add margarine, add baking powder, flour, knead thick dough with your hands. At the end add sour cream, roll into a bowl, cover, put in the refrigerator for half an hour. During this time, your oven will warm up and you will prepare the filling.
2
Rub the cottage cheese, mix with 1 yolk, 1/3 cup sugar. Peel the apples, cut into thin slices.
3
Roll out the dough on a large baking sheet thinner, make sides at the edges. Spread the curd filling evenly on the dough, lay the apple slices, sprinkle with cinnamon. Put in the oven for 30 minutes. Cook at 200 degrees.
4
Beat the remaining whites with sugar in a froth. Pull out the baked cake, lay this foam on top, flatten on top of the apples, put it back in the oven. After a couple of minutes, the squirrels should grab a light brown crust. Immediately after that, take out the finished shortcrust cheese and apple pie and serve it to the table!
note
It takes about 90 minutes to make this cake.