Such rolls can be served as a snack or a second course, serving it with a side dish. They are convenient to take with you on a picnic or on the road.
Pick your recipe
You will need
- - 700 g of chicken breast;
- - 400 g of raw smoked bacon;
- - 1 tbsp. cereal mustard and ordinary;
- - 1 tbsp liquid honey;
- - 2 tbsp lemon juice;
- - salt and pepper to taste.
Instruction manual
1
Turn on the preheat oven to 200 degrees in advance. Cut chicken into strips.
2
Cut the bacon into strips of a long breast, similar to the length of the breast. The thickness of the bacon should be no more than a centimeter.
3
Wrap each chicken breast in one of the strips of bacon. Bacon should tightly wrap poultry meat, otherwise the roll will crumble. Gently roll the resulting rolls into a refractory form.
4
In a separate bowl, mix honey with mustard and lemon juice. Gently spread each roll with honey.
5
Now you can send rolls into the oven and bake them until they are rosy. For a side dish, potatoes in spices are rustic.
Useful advice
If you conceived this dish as a snack, you can make some sauce and serve with it. Cheese or garlic sauce is great. To prepare garlic sauce, you need to take mayonnaise, add chopped garlic and fresh herbs to it.