Before serving, salads are usually decorated very beautifully - with curly vegetable flowers, and chips, and grapes or olives. But all this splendor can be admired until the guests begin to lay out the salad in their plates. Then the harmony is broken and one name remains from the festive dish. How can you serve a salad beautifully?
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata.jpg)
Pick your recipe
Instruction manual
1
Tulips from Tomato
In tomatoes, you need to cut off the top, remove the pulp with a spoon. It is better to make the edge jagged, then the tomatoes will really look like tulips. Fill the formed tulips with salad.
Tip: it is better to take tomatoes of medium ripeness so that they keep their shape well.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_1.jpg)
2
Pancake roulettes
Thin pancakes must be baked. In chilled pancakes, wrap a salad in the form of rolls.
Tip: pancakes are better to bake in milk, then they will be smooth and will not have a porous structure.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_2.jpg)
3
Cheese baskets
Cheese must be grated. Melt the cheese mass in a pan and, removing it with a spatula, put it on the bottom of an inverted glass. After cooling, you can fill with salad.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_3.jpg)
4
In goblets or cups
In this form, it is better to serve puff salads. It is necessary to put the salad in glasses or cups, and pour everything on top with dressing.
Tip: it is better to take transparent dishes for salad, and use more layers of multi-colored products in the salad.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_4.jpg)
5
Cucumber boats
Cut the cucumbers in half, take out the pulp with a spoon, fill with salad.
Tip: Since such boats have a shallow depth, salads for such a serving are better to use a creamy mass.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_5.jpg)
6
In the form of a carrot
Boil the carrots, with a peeler, make a thin long strip. Fold this strip in the shape of a bag, fill it tightly with salad to keep it in shape.
Tip: Be sure to decorate such carrots with sprigs of dill or parsley.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_6.jpg)
7
Mini rolls
Take Armenian pita bread, spread the salad over the entire surface, roll it, roll into mini-rolls.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_7.jpg)
8
In the form of sandwiches
It is necessary to fry or dry slices of bread or a loaf in a toaster or in the oven, put a salad on them, decorate with greens.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_8.jpg)
9
In tartlets
You can buy ready-made tartlets, or you can bake it yourself.
10
In lettuce
Take lettuce leaves, rinse them under running water, dry. Wrap the cooked salad in green leaves in the form of rolls.
Tip: To prevent such rolls from falling apart, fasten them with skewers or toothpicks.
![Image Image](https://images.foodlobers.com/img/eda/23/10-sposobov-podachi-salata_9.jpg)