Everyone tried meatballs in kindergarten. This dish is loved by many. Lazy cabbage rolls are very easy to prepare and will surely appeal to all members of your family.
Pick your recipe
You will need
- - 500 g of minced meat;
- - 100 g of boiled rice;
- - 200 g of white cabbage
- For the sauce:
- - 2 tbsp ketchup;
- - 1 tbsp mayonnaise;
- - 300 ml of broth
- - flour.
Instruction manual
1
For the sauce, mix all the ingredients together in a deep bowl and stir until smooth.
2
Chop the cabbage with a special knife. Pour boiling water in a bowl for 10 minutes. Then drain the water and discard the cabbage in a colander to remove excess moisture.
3
Put the boiled rice and shredded cabbage in the minced meat. Salt, pepper and mix the minced meat well.
4
Form small buns from the resulting mixture. Roll each of them in sifted flour. Fry each bun in a preheated pan on both sides.
5
Once the balls have acquired a golden brown crust, pour the prepared sauce to them. Put stew stuffed cabbage for 40 minutes.
6
Stuffing cabbage rolls is in a closed pan over low heat. While they are stewing, you can do cooking a side dish.