Pick your recipe
You will need
- - 1 kg of chicken legs (thighs and legs)
- - 6 tbsp. l ketchup
- - b l mango or honey chutney
- - 1 tsp crushed garlic
- - 1/2 lemon juice
- - 1 tsp adjika
- - salad of rice and vegetables to garnish
Instruction manual
1
Preheat the oven to 200 ° C. Combine ketchup, chutney (or honey), crushed garlic, lemon juice, and adjika.
2
Put the chicken thighs and drumsticks in a baking dish and distribute the resulting mixture.
3
Bake for 30-35 minutes or until the juice is clear when pierced with a knife. Lubricate the chicken with sauce one or two times. Serve with rice and vegetable salad.