On the shelves of household appliances stores there are many appliances and kitchen utensils, which can greatly simplify the work of housewives. The multicooker also belongs to such useful devices. Even the most ordinary dishes in it acquire a special taste.
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Buckwheat with chicken in a slow cooker - fast and tasty
The slow cooker, of course, has made life easier for many women, especially young mothers. After all, there is no need to constantly stand near the appliance, stirring food so that it does not burn. It is only necessary to prepare the products, fill in the bowl and set the desired mode. After a certain time, the "little assistant" will sound a signal that lunch is ready and you can sit at the table. The only problem is that at first it is very difficult to come up with a recipe, so you need to start with the simplest, for example, buckwheat with chicken.
To prepare this dish you will need:
- 300-400 g of chicken, preferably without fat and bone;
- 2.5 multi-cups of buckwheat;
- medium onion head;
- one medium-sized carrot;
- 2 tbsp. l vegetable oil;
- 5 multi-glasses of water;
- salt, pepper, seasoning to taste.