The unapproachable coconut fruit is actually quite easy to open. In order to open it at home, you need only a few minutes. If everything is done correctly, you can get delicious juice and gently chopped aromatic pulp.
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Instruction manual
1
Coconut, like any other fruit, be sure to wash it under running water.
2
Find dark eyes on one side of the coconut - the weakest spot. Carefully use a knife to make two holes and pour the juice into a container or drink it using a straw. Instead of a knife, you can use a drill.
3
Take a large knife and dull the coconut with the blunt side. It is necessary to split, having previously marked the place. This is best done at a distance of 1/3 cm from the location of the ocelli (closer to the ocelli), at this interval the fetus has a lower density and easily crack.
4
After the crack has formed, insert the knife into it and split the coconut into two. Then you can break it into pieces that you need. The pulp is usually grated and used in cooking. If the pulp is very hard, then the fruit was overripe.
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