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Recipes

How to cook canapes

How to cook canapes
How to cook canapes

Video: Canapés recipes || do your own party food || Part I || Cooking become simple 2024, July

Video: Canapés recipes || do your own party food || Part I || Cooking become simple 2024, July
Anonim

Canapes are small sandwiches strung on a skewer. This easy-to-cook appetizer is perfect for the festive table. In addition, there are many recipes for every taste.

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Pick your recipe

You will need

    • Wooden skewers
    • bread
    • vegetables
    • chicken fillet
    • canned fish
    • greens.

Instruction manual

1

"Herringbone". To prepare this snack, the mugs must be of different diameters. First chop a fresh cucumber, then an egg, pickled cucumber, apple and olives. Start collecting the Christmas tree from below.

2

"Mushroom glade." Lightly toast a slice of black or white bread. When it cools, grease with butter. Boil a chicken egg and cut into slices. Separate the yolk and mash it with a fork. Chop the pickled mushrooms. Then mix with egg yolk, salt, add mustard to taste. Put the egg on the bread, and in the middle - the mushroom mixture. Garnish with a sprig of greenery or small mushrooms.

3

"The Fire Dragon". Cut the brown bread into cubes with sides of about 3 cm. Put in a bowl and sprinkle with paprika. Stir and leave for 10 minutes. Cut the bacon and melt it in a preheated pan. Chop red hot pepper finely after peeling the seeds. Pass the garlic through the press. Add spices to the bacon and fry a little. Then put the bread in the pan. Keep on low heat for 5 minutes. Cool croutons. Dice the cheese. Wash the bell peppers, remove the seeds. Cut into slices. On a wooden skewer, put a slice of bread, cheese and pepper.

4

"Vegetable." Cut the French loaf into slices and grease with butter. Put a slice of lettuce on top of a tomato. Fix vegetables with a wooden skewer.

5

"Chicken". Cut slices of white or black bread into figures. Lubricate and top with boiled chicken cut into strips. Garnish with a sprig of greens and tomato paste.

6

"Fish place". Sliced ​​brown bread and lightly toast. On a cooled toast, put a piece of sardine or any other canned fish without bones. Top with mayonnaise, which is pre-mixed with tomato paste or spinach. Garnish with a slice of lemon without a peel.

note

Fried bread snacks should only be served hot.

Useful advice

For canapes, always take only fresh bread. For the preparation of snacks, you can use any products.

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